How to Make Pinecone Fire Starters with Herbs and Wax

I love exploring Pinterest—it’s such a goldmine for creative ideas. I often find myself down a rabbit hole of natural DIYs and seasonal crafts, especially ones that can double as props or styling elements in my product photography. There's something about a handmade detail—a pinecone dipped in wax, a bundle of dried herbs—that instantly brings a concrete tray or bowl to life.

These pinecone fire starters are a perfect example: they’re practical, beautiful, and incredibly atmospheric. Whether styled next to a cosy simmer pot or used to start an evening fire, they add that extra touch of magic I’m always looking for.

How to Make Pinecone Fire Starters with Herbs and Wax

These waxed pinecones are perfect for lighting your fireplace, wood stove, or outdoor fire pit, but they also make wonderful gifts—especially when wrapped up in a little paper bundle with a sprig of herbs tucked in. Made with natural wax, dried herbs, and a touch of essential oil, they smell beautiful and burn cleanly.

Why Pinecones?

Pinecones are nature’s kindling. Their layered structure helps them catch and hold wax, allowing them to burn evenly and reliably. They’re also widely available, especially during autumn and winter, making them a sustainable and inexpensive base for fire starters.

Making Pinecone Firestarters Using Natural Ingredients

What You’ll Need

• Large pinecones, cleaned and thoroughly dried

• Natural beeswax or soy wax

• Dried herbs (such as rosemary, sage, lavender, or cinnamon bark)

• Essential oils (optional)

• Twine or short candle wick

• Double boiler or heatproof bowl

• Small silicone mould or cupcake case

• Baking paper or tray for setting (optional)

• Tongs or a wooden skewer for dipping

Step-by-Step Instructions

1. Prepare the Pinecones

Gather clean, thoroughly dried pinecones. If they’re damp or closed, let them dry out for a few days indoors or bake at a low temperature (around 90°C / 200°F) for 30 minutes to help them open up.

2. Melt the Wax

In a double boiler or heat-safe bowl over simmering water, melt your wax slowly. Beeswax or soy wax both work well. Avoid direct heat, as it can cause the wax to overheat.

3. Add Herbs and Oils

Once melted, you can stir in a few drops of essential oil (optional) and a small pinch of dried herbs. The herbs can be added to the wax or sprinkled over the pinecones after dipping for a textured finish.

4. Dip the Pinecones

Using tongs or by holding the top of the pinecone, dip it into the wax and swirl gently to coat. Remove, let cool for a minute, then dip again for a thicker layer. You can also spoon wax over the cone for more control.

Tip: You can use a longer wick and wrap it around the base of the cone in a spiral-like pattern. Hold the end of the wick and dip the entire cone into the wax. This gives it extra surface area to catch flame and adds a lovely rustic look.

5. Add Wick or Twine

While the wax is still slightly soft, press a short wick or piece of natural twine into the top of the cone to act as a fuse.

6. Let Set

Place the waxed cones on a sheet of baking paper or a tray lined with parchment. Let them cool fully. Store in a dry place until ready to use or gift.

Herbal Scent Combinations to Try

• Woodland Calm: Rosemary + cedar + pine

• Citrus Spice: Orange peel + cinnamon + clove

• Cleansing Blend: Sage + lavender + eucalyptus

• Winter Hearth: Bay leaf + star anise + fir needle

• Floral Smoke: Rose petals + lavender + sandalwood

These blends not only smell beautiful when they burn, but they also make thoughtful seasonal gifts.

How to Use a Pinecone Fire Starter

To use, simply light the twine or the top of the pinecone and place it under kindling or logs in your fireplace, stove or fire bowl. They catch quickly and provide a gentle, sustained flame to help your fire get going.

They’re perfect for:

• Cosy evenings at home

• Outdoor chimineas or campfires

• Seasonal styling in bowls or trays

• Gifting during winter or as rustic wedding favours

  
  

How to Make Pinecone Fire Starters FAQs

1. Do pinecone fire starters smell when burned?

Yes—they give off a subtle fragrance depending on the herbs and oils used. It's more natural than strong, artificial scents.

2. Can I use them in an indoor fireplace?

Absolutely. Just make sure to use clean, dry ingredients and avoid synthetic additives. Beeswax or soy wax is ideal.

3. Will they work in a wood stove?

Yes, though always check your stove’s manual to ensure wax won’t cause any issues.

4. How should I store them?

Store in a cool, dry place in a lidded container or wrap them individually in paper or fabric. Keep away from direct sunlight and moisture.

5. Are they safe to gift?

Yes! Label them clearly as fire starters and avoid including strong essential oils when gifting to sensitive individuals.